Building an end-to-end e-commerce supply chain for fresh food

Building an end-to-end e-commerce supply chain for fresh food

Day: Day 2 - 16th May
Start Time: 09:05
End Time: 09:35
Format: Presentation


For both bricks and mortar and online grocers fresh food is a key category to differentiate your brand, build sales and earn customer loyalty. Improving food quality and safety while shifting the perception that the traditional wet market has the best product is the challenge for e-commerce to gain mass market adoption. Lack of clear regulations, dealing with various suppliers globally to meet challenges locally and the demands of today’s consumers all provide plenty of hurdles that can mean the difference between a company succeeding or failing in this sector. Learn about how the biggest E-grocery provider in Singapore is tackling some of these challenges.

SPEAKERS & PANELISTS

Speakers and panelists for this session are as follows:

Mike Sault – Director, Infrastructure Development, Redmart
No Comments

Sorry, the comment form is closed at this time.

WordPress Security